Thursday, May 7, 2026 From 6:00 PM To 8:00 PM Add to Calendar 2026-05-07 18:00:00 2026-05-07 20:00:00 French Culinary Atelier with Chef Cécile Penot Dietrich Learn to prepare a goat cheese and spinach quiche and chocolate tartelettes in this hands-on cooking class, taught in French. Beginners welcome! French Library, 53 Marlborough Street, Boston, MA America/New_York
At French Library
Cécile Penot Dietrich
Cécile Penot Dietrich is a professional Chef graduated from CSCA professional Chef’s program. She created French in the Kitchen, a cooking class business in Arlington, MA, in 2015. She is passionate about sharing her decades long love for cooking with kids and adults by teaching a variety of classes including after school, corporate events, thematic classes.Originally a French attorney by trade, changed my career path after her relocation to the Boston area, 15 years ago.
Upcoming Events
Art lovers, join us for a creative and inspiring night led in French with artist, Cécile Ganne!
Read More
SOLD OUT - Matisse Across the Atlantic: From Paris to American Modernism
With Art Historian Claude Cernuschi
From Paris to Boston, Professor Claude Cernuschi explores how Matisse’s radical vision of color and form shaped generations of American artists, from Rothko to Ellsworth Kelly.
Read More
SOLD OUT A French Lens on Art — Modernism Reimagined at the MFA (Part II)
An Exclusive Tour by Isabelle Slotine
Take a private tour of the MFA in French, and discover a curated selection of modern masterpieces. This visit offers a fresh perspective on modern art; between imagination, abstraction, and bold new forms of expression.
Read More