Loire Valley

$129/$149

About Adam Centamore

With more than two thousand classes, seminars, and events under his belt, Adam has been sharing his love of wine, cheese, and culinary travel with students and clients for nearly two decades. A professional food & wine educator, he's certified in both wine and cheese through various organizations, and years of working at world-renowned cheese purveyor Formaggio Kitchen honed his love for curd culture and fine foods, He's a member of the International Association of Culinary Professionals, where his book, Tasting Wine & Cheese - An Insider's Guide to Mastering the Principles of Pairing, was a finalist for Cookbook of the Year. He's also a culinary travel writer with stories in Saveur Magazine, Culture Cheese Magazine, WGBH, and other print and online publications. Adam loves to eat, drink, and learn

There are no refunds or exchanges available for the Gastronomy and Wine Program events. Should a guest need to cancel their registration, their registration fee can be applied to a future class. Cancellations are accepted up to one week prior to the event to avoid loss of purchase.
    

Upcoming Events

Wine Seminar

Wine Seminar - Beaujolais

Gastronomy & Wine program: Your French Culinary Arts and Wine Journey

Thursday, November 20, 2025

Whether you're a beginner or an expert, our series is tailored to provide a deeper understanding of French wines, refine your wine-tasting skills and vocabulary, and foster confidence in conversations, selections, and pairings. We will provide you with an authentic French perspective and access to a splendid array of quality wines.

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Wine Seminar

Spring 2026 French Wine Essentials Course

Gastronomy & Wine program: Your French Culinary Arts and Wine Journey

Monday, April 6, 2026

Join us in our Victorian Founder's Room for the first French Wine Essentials collaboration with the Commonwealth Wine School!

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Screening

Ciné Club Series: 'L'Événement' by Audrey Diwan

Presentation and discussion with Mariel Iezzoni

Thursday, November 13, 2025

From Annie Ernaux’s autobiographical novel, Happening traces a student’s fight for autonomy in 1960s France. In this award-winning adaptation, Audrey Diwan transforms a personal ordeal into a universal coming-of-age story.

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