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About James Wesolowski

James Wesolowski fell in love with Paris when he first visited as a teenager. James later lived and worked in the US, Africa, and Latin America, and he founded a tech consultancy based in New York. Today, James lives between Paris and New York, where he pursues his passions for museums, photography, French wine and cuisine, and long-distance running. His fantasy is to study art restoration and work on the paintings in one of Paris’ many small churches.

About Karen Seiger

Karen Seiger is editor-in-chief for North America of the 111 Places guidebook series. She has had the pleasure of producing almost 50 books in the series for cities across the United States and Canada, as well as some special books, including 111 Museums in Paris, 111 Museums in New York, and 111 Dark Places in England. She has lived, worked, and studied in many countries across Latin America, Africa, and Europe, and she is fluent in six languages. She's not sure how she finished them, but she has medals for completing four marathons.

About the book

111 Museums in Paris That You Shouldn't Miss is part of the illustrated 111 Places guidebook series that reveals cities, regions, countries, and specialty themes from a wonderfully different and personal perspective. Go off the beaten path to find the hidden places, museums, stories, shops, and neighborhoods that unlock a destination’s true character, history, and flavor. The series is published by Emons Publishing in Cologne, Germany, with offices in New York and Rome. www.111Places.com

Upcoming Events

Performing Arts & Screenings

Theater Club in April

In-person, Indoor Event in French

Wednesday, April 15, 2026

Come join us for the new Theater Club at the French Library, a place to read, watch, discuss and recite contemporary and classic French plays with fellow enthusiasts.

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Books & Bottles: Provence

GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY

Wednesday, April 15, 2026

An elegant wine education series exploring France’s most important regions through the lens of culture, tradition, and taste. Each class embraces a region and incorporates a book as a narrative guide - framing the wines, places, and people that shaped France’s enduring wine culture. Across the series, we’ll move through key French regions in a cohesive tasting journey, offering both seasoned enthusiasts and curious newcomers a deeper, more intuitive understanding of French wine, guided by storytelling, expert insight, and shared conversation.

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Friday, April 17, 2026

Join us for "La Pause Café”, a DROP-IN activity for you to practice your French skills, immerse yourself in stimulating conversations, and make new friends.

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