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$15

Non-member

$20

Ingredient List

What's better than a scrumptious homemade French meal? Knowing the perfect bottle of wine to go with it! Our favorite sommelière, Chelsea Bell from Gordon’s wine recommends pairing this menu with one of the following wines:
LYONNAT LUSSAC-SAINT-EMILION 2015
SAINT-SULPICE 2019

About Jasmine

jasmine
She graduated from SMCC Maine where she got the Associate Degree in Culinary Arts in 2020. She is a master at making croissants and she is a chocolatière. Her dream is to open her own chocolaterie.














About Bravo Maine

Bravo Maine opened in March 2020, it was created by a French woman who wanted to transmit the taste of French cuisine and new flavors in Maine and beyond. They are offering onsite and online group classes, private classes, and summer camp.

Upcoming Events

Tuesday, September 24, 2024

What is more French and fun than enjoying cooking with your friends? With this series, you will learn how to make essentials of the French cuisine.

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Sunday, July 14, 2024

Celebrate La Fête Nationale with us and our friends from La Voile!

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Tuesday, July 16, 2024

Engage in the history of Art as this illustrated lecture will consider the development of the Art Deco style on both sides of the Atlantic Ocean, its social significance and later imprint.

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