For members with 1 child

$10

For non-members with 1 child

$15

For members with 2+ children

$12

For non-members with 2+ children

$20

About this Event

Younger children are encouraged to let their imaginations run wild while decorating cookies and attending a captivating French story time, while older children will make delicious holiday treats in our cooking workshops. Everyone (parents included!) will have the opportunity to get creative with holiday-themed arts and crafts activities. Complimentary hot chocolate and festive treats are also included. The event will conclude with a special visit from Papa Noël, who will speak (in French or English) to each child.

Schedule of Activities

9:30 AM – 10:15 AM Cookie Decoration Atelier in the Ballroom (ages 3 - 7)
OR Cooking Workshop in the Kitchen (ages 7 - 10)
10:15 AM – 10:45 PM Arts & Crafts
10:45 AM – 11:15 AM Story Time in the Ballroom (ages 3 - 7)
OR Cooking Workshop in the Kitchen (ages 7 - 10)
11:15 AM – 12:30 PM Papa Noël (Santa Claus)

Photos from Previous Events

Upcoming Events

Friday, February 14, 2025

Looking for the perfect Valentine’s Day plan? Celebrate love and friendship with our special edition of Dancing Off the Page! Dance to the beat of live French music, savor wine and French delicacies, and share the evening with your loved one or come solo to meet new friends.

Read More
Tuesday, January 21, 2025

What is more French and fun than enjoying cooking with your friends? With this series, you will learn how to make essentials of the French cuisine : the many flavors of la galette des rois. Discover different takes on the iconic Galette des Rois: the classic version, the almond cream filling, and a decadent chocolate twist.

Read More
Cooking Workshop

Master Chef Delphin Gomes - Chocolate and Cheese Seminar

GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY

Wednesday, January 22, 2025

The French Library is delighted to present this cooking class from our new Gastronomy & Wine program. Guided by excellence, this program is designed to educate you in the fine art of cooking and oenology with experts.

Read More