Workshop Only; 6-7 pm

$20

Discussion Only; 7-8 pm

FREE

Workshop + Discussion; 6-8 pm

$20

About Julien Delbasty 

Julien wants his students to have fun, be enthusiastic and proud about speaking French, and never be afraid to speak and make mistakes! When he is not teaching, he enjoys reading French novels, studying history, running, and (most importantly) cooking and eating good French food.









     

About Clément Thiery 

photo Clément ThieryClément grew up in the Lorraine region of France and has been living in Brooklyn since 2014. He joined France-Amérique shortly thereafter as a journalist and a web editor. Before this, he covered the aftermath of Hurricane Sandy for a local newspaper on Staten Island, worked as an au pair in New Jersey, and rode Greyhound buses across the country. He now writes about French topics in the United States, including culture, history, education, business, and gastronomy.  

Upcoming Events

Cooking Workshop

Patisserie class with Chef and Champagne

GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY

Tuesday, March 25, 2025

The French Library is delighted to present this cooking class from our new Gastronomy & Wine program. Guided by excellence, this program is designed to educate you in the fine art of cooking and oenology with experts.

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Story Time

L'Heure du Conte

French story time!

Saturday, March 29, 2025

We invite parents and children to gather in the children's room of our library for a magical story time in French!

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Holiday Event

Le Défi du Sommelier: A Blind French Wine Tasting

in partnership with Boston French Community

Tuesday, April 1, 2025

Test your palate and explore the delicate floral and fruity notes of fine French wines in a blind tasting experience. The participant with the sharpest taste buds will take home a bottle of wine as a prize!

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