Petits Flans aux Légumes et Tartelettes à la Tomate

$70/$85

Cécile Penot Dietrich

Cécile Penot Dietrich is a professional Chef graduated from CSCA professional Chef’s program. She created French in the Kitchen, a cooking class business in Arlington, MA, in 2015. She is passionate about sharing her decades long love for cooking with kids and adults by teaching a variety of classes including after school, corporate events, thematic classes.

Originally a French attorney by trade, changed my career path after her relocation to the Boston area, 15 years ago.

Upcoming Events

Friday, July 10, 2026

Seeking opportunities to speak French? Join us online for our popular members-only conversation gathering.

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Sunday, July 12, 2026

Vive la fête! Celebrate Bastille Day with us for an evening of live music, a joyful swing dance class, French delicacies, flowing drinks, and festive fun for all ages. Don’t miss Boston’s most charming summer celebration.

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Wednesday, July 15, 2026

An inspiring evening of conversation, wine, and tasting, exploring how passion for French culture became thriving businesses in Boston.

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