Petits Flans aux Légumes et Tartelettes à la Tomate

$70/$85

Cécile Penot Dietrich

Cécile Penot Dietrich is a professional Chef graduated from CSCA professional Chef’s program. She created French in the Kitchen, a cooking class business in Arlington, MA, in 2015. She is passionate about sharing her decades long love for cooking with kids and adults by teaching a variety of classes including after school, corporate events, thematic classes.

Originally a French attorney by trade, changed my career path after her relocation to the Boston area, 15 years ago.

Upcoming Events

Tuesday, October 13, 2026

Take a culinary journey to Normandy and learn to prepare a classic salade normande followed by an elegant apple rose tart, in this hands-on cooking class taught in French.

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Tuesday, October 13, 2026

Join us at the French Library for a conversation on The Lover by Marguerite Duras. We invite you to read the book in its entirety and meet us on October 13th, from 6:00 PM to 7:30 PM.

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Tuesday, October 13, 2026

Pascal Bonitzer takes on one of France’s most beloved characters, Inspector Maigret, portrayed by the equally legendary Denis Podalydès.

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