Intimate Cooking Class Burgundy March

$250-$295

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Chef Jérôme Bergère
Hailing from Le Mans, renowned for its "Rillettes" and the iconic "24 Hours of Le Mans" race, Jérôme Bergère boasts two decades of culinary expertise. Having served as a Chef in various establishments from France to New York City and Saint-Barth, he currently holds the position of Chef at the renowned French restaurant La Voile in Boston. With his extensive background and profound expertise in regional French gastronomy, Chef Bergère is greatly suited to impart the specialties of Burgundian to you.

Upcoming Events

Friday, July 19, 2024

Seeking opportunities to speak French? Join us online for our popular members-only conversation gathering.

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Discussion Group

August Alors... Conversation Club

In-person, Indoor Event in French

Tuesday, August 13, 2024

Seeking opportunities to speak French? Join us for our popular members-only conversation gathering.

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Friday, August 23, 2024

Seeking opportunities to speak French? Join us online for our popular members-only conversation gathering.

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