Intimate cooking class with a professional chef - Sold out!

Indulge in an immersive and exclusive culinary experience: join us for the first Intimate Cooking Class of the year (from our year-long series).

This event is part of our Gastronomy & Wine program, an in-depth exploration of French culinary arts and the captivating world of wines.

For this first cooking class,  award-winning chef Kim Lambrechts, who has traveled the world and cooked for Michelin-starred restaurants... and Julia Child, returns to the French Library!

Under the Chef's guidance, you'll not only learn how to prepare a French Gastronomic meal but also uncover all our Chef's coveted secrets, from precise cutting techniques to exclusive seasoning methods. With a small group of 8 students, you'll have the opportunity to closely observe the Chef's step-by-step process, ask questions, and receive personalized assistance to master the dish and easily reproduce it at home.

As the cherry on top, after the class, you'll indulge in the meal you've prepared alongside your fellow aspiring chefs and Chef Kim himself. Savor this culinary delight while relishing a carefully paired white Sancerre in our newly renovated kitchen.  

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