A Taste of France: Gougères au Gruyère & Profiteroles au Chocolat

$70/$85

Cécile Penot Dietrich

Cécile Penot Dietrich is a professional Chef graduated from CSCA professional Chef’s program. She created French in the Kitchen, a cooking class business in Arlington, MA, in 2015. She is passionate about sharing her decades long love for cooking with kids and adults by teaching a variety of classes including after school, corporate events, thematic classes.

Originally a French attorney by trade, changed my career path after her relocation to the Boston area, 15 years ago.

Upcoming Events

Performing Arts & Screenings

Soie: Behind the Curtain

In partnership with the French Theater Project

Thursday, April 30, 2026

Join us at the French Library for an exclusive preview of Soie, the stage adaptation of Alessandro Baricco’s celebrated novel, to be performed May 1–3, 2026 at the Mosesian Center for the Arts.

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Friday, May 1, 2026

Join us for a special edition of "La Pause Café” where Café Joyeux will brew their specialty coffee while you practice your French, immerse yourself in stimulating conversations, and make new friends.

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Saturday, May 2, 2026

We invite parents and children to gather in the children's room of our library for a magical story time in French!

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