A Taste of France: Gougères au Gruyère & Profiteroles au Chocolat

$70/$85

Cécile Penot Dietrich

Cécile Penot Dietrich is a professional Chef graduated from CSCA professional Chef’s program. She created French in the Kitchen, a cooking class business in Arlington, MA, in 2015. She is passionate about sharing her decades long love for cooking with kids and adults by teaching a variety of classes including after school, corporate events, thematic classes.

Originally a French attorney by trade, changed my career path after her relocation to the Boston area, 15 years ago.

Upcoming Events

Monday, August 24, 2026

Learn all about our language immersion program in partnership with the Accent Français language school in France!

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Friday, August 28, 2026

Set amid the sun-drenched hills of Provence, Claude Berri's Manon of the Spring is a moving story of justice, forgiveness, and the enduring consequences of human choices.

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Saturday, September 5, 2026

We invite parents and children to gather in the children's room of our library for a magical story time in French!

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