March 4th 2025

$25/$35

About the Speaker

Dr. Tiphaine Guillabert-Madinier specializes in the religious and popular culture history of early modern Europe, with a focus on Germany and France. Her publications include The Battle between Carnival and the Reformation (2021), which examines the nature and function of European carnival traditions, and Language and Faith at the Age of Reforms in Europe (2019).
A graduate of the prestigious École Normale Supérieure (ENS), Dr. Guillabert-Madinier also holds a master’s degree from the University of Vienna and completed her dissertation jointly at Sorbonne University and Neuchâtel University in 2017.
Currently an associate at Harvard’s Department of History, her research explores the regulation of carnival and devotional practices across Europe, adopting a transnational perspective on early modern history.


 

Upcoming Events

Intimate Cooking Class with Chef Lamia: Moroccan Mezze & Market

GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY

Thursday, July 30, 2026

The French Library is delighted to present this cooking class from our Gastronomy & Wine program. Guided by excellence, this program is designed to educate you in the fine art of cooking and flavors.

Read More

Wine Seminar: The Best of French Summertime Wines

GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY

Wednesday, August 5, 2026

An elegant wine education series exploring France’s most important regions through the lens of culture, tradition, and taste. Each class embraces a region and incorporates a book as a narrative guide - framing the wines, places, and people that shaped France’s enduring wine culture. Across the series, we’ll move through key French regions in a cohesive tasting journey, offering both seasoned enthusiasts and curious newcomers a deeper, more intuitive understanding of French wine, guided by storytelling, expert insight, and shared conversation.

Read More
Food & Wine

Cake Decorating Class

GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY

Tuesday, August 11, 2026

The French Library is delighted to present this cake decorating class from our Gastronomy & Wine program. This class is designed to teach methods, technique and best practices in cake decorating, while having a fun time in the kitchen.

Read More