Wednesday, May 17, 2023 From 5:00 PM To 8:30 PM Add to Calendar 2023-05-17 17:00:00 2023-05-17 20:30:00 Cooking workshop and dinner with Jérôme Bergère from la Voile Join us in the French Library's newly renovated kitchen for a French cooking workshop with one of the best chefs in town! The French Library, 53 Marlborough St, Boston, Massachusetts, United States America/New_York
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ABOUT LA VOILE
La Voile, “the sail” in French, is an authentic French brasserie imported from the South of France, with unmatched success on elegant Newbury Street. The original “ La Voile au Vent”, as it was called, was founded in 1947 and was one of the oldest and most appreciated restaurants in Cannes. They say that Hemingway, a regular patron at one time, even wrote about it in his novels.

Upcoming Events

Intimate Cooking Class with Chef Lamia: Moroccan Mezze & Market
GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY
The French Library is delighted to present this cooking class from our Gastronomy & Wine program. Guided by excellence, this program is designed to educate you in the fine art of cooking and flavors.
Read MoreWine Seminar: The Best of French Summertime Wines
GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY
An elegant wine education series exploring France’s most important regions through the lens of culture, tradition, and taste. Each class embraces a region and incorporates a book as a narrative guide - framing the wines, places, and people that shaped France’s enduring wine culture. Across the series, we’ll move through key French regions in a cohesive tasting journey, offering both seasoned enthusiasts and curious newcomers a deeper, more intuitive understanding of French wine, guided by storytelling, expert insight, and shared conversation.
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Cake Decorating Class
GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY
The French Library is delighted to present this cake decorating class from our Gastronomy & Wine program. This class is designed to teach methods, technique and best practices in cake decorating, while having a fun time in the kitchen.
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