une histoire pour que l'enfant puisse s'identifier au héros et laisser vagabonder son imagination.
I love this time of year in New England. Not only does the weather improve and the city become more floral, but we also anticipate…
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Spring has finally arrived! Here in Boston, we're witnessing sprouts pushing through the soil, daffodils peeking out, and eagerly anticipating the magnolias in front of…
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Over the last few weeks, I have been asked many times by visitors attending our drop-in event Pause Café how they could improve their French.…
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GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY
The French Library is delighted to present this cooking class from our new Gastronomy & Wine program. Guided by excellence, this program is designed to educate you in the fine art of cooking and oenology with experts.
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GASTRONOMY & WINE PROGRAM: YOUR FRENCH CULINARY ARTS AND WINE JOURNEY
Join us in our Victorian Founder's Room for the first Wine Seminar of the year, dedicated to the Loire Valley wines. Whether you're a beginner or an expert, our series is tailored to provide a deeper understanding of French wines, refine your wine-tasting skills and vocabulary, and foster confidence in conversations, selections, and pairings. We will provide you with an authentic French perspective and access to a splendid array of quality wines.
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Join us at the French Library for a conversation about L'Etranger by Albert Camus. We invite you to read the book in its entirety and meet us on April 24th, from 6:00 PM to 7:30 PM.
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